International Chefs Day: Top 10 chefs in the world

October 23, 2017

October 20 is celebrated as International Chefs Day and what better day to take a look at some of the chefs who have have not just made some mouth-watering food.

 1. Gordon Ramsay – World’s No.1 chef among top 10 chefs in World


Gordon James Ramsay is a British culinary specialist, who was conceived in Scotland, and a restaurateur whose eateries right now hold 9 Michelin Stars (16 Michelin Stars altogether). Gordon is the number one chef as listed by top 10 chefs in world for 2017.  He has numerous effective and well known eateries in various nations around the globe yet the most renowned eatery claimed by Gordon Ramsay is Restaurant Gordon Ramsay that is situated in Chelsea, London. This restaurant of Gordon Ramsay holds three Michelin Stars.




2. Michel Bras – Second most popular chef among top 10 chefs in world. 


There are couple of culinary experts who claims such dedication and motivation from their local land as Michel Bras. He stood second among the most dazzling war of top 10 chefs in world for 2017. Brought up in L’Aubrac in focal southern France, Bras is a hero of his land, discovering motivation for his cooking in the stark scene of the L’Aubrac level as top 10 chefs in world for 2017. 






3. Paul Bocuse – Top 10 chefs in World


Paul Bocuse conceived February 11, 1926, is the third most liked and popular chef according to list of top 10 chefs in world. French culinary specialist and restaurateur known for presenting and championing a lighter style of cooking.











4. Pierre Gagnaire – Fourth most popular chef among Top 10 chefs in world


Pierre is the child of a restaurateur. He started his profession as a student taking in the essentials of customary cooking in Lyon. He is at fourth number among top 10 chefs in world.  In 1974, the gourmet expert found the universe of inventive cooking when working with Chef Alain Sendernes at Lucas Carton in Paris. 







5. Joan Roca – Top 10 chefs in world



In 2013 Roca joined two foundations in Barcelona’s smart Hotel Omm. In spite of the fact that the Roca family has counseled on this foundation for ten years, they have now revived with another idea in culinary field. Joan Roca is the fifth most talented chef of the world among top 10 chefs in world.

The new idea incorporates an open kitchen, a bar for the culinary experts in real life, and three tasting menus in light of present day Catalan food: Vegetarian, Seasonal and the unique, eight-course Menu Joan Roca.


6. Marco Pierre White


Marco Pierre White is a standout amongst the most talented top 10 chefs in world for 2017 – and unpredictable – gourmet specialists of the history. He has worked with Gordon Ramsay the number one chef of the world.









7. Don Sherman


Gourmet expert and singing specialist, a prominent Sri Lankan TV host of “Cook with Don”, Don Sherman is one of Sri Lanka’s most cherished culinary specialists. He is at seventh position among top 10 chefs in world.










8. Anthony Bourdain – Top famous chefs in world for 2017


In 1997, The New Yorker distributed Bourdain’s currently well-known article “Don’t Eat Before Reading This,” a cruelly fair take a gander at the internal workings of hotels and restaurants, particularly their kitchens. With his believability as a prestigious culinary expert, the article conveyed much weight and prompted to other written work ventures. He is the eight most talent chef among top 10 chefs in world for 2017. 






9. René Redzepi – Hottest Danish chef among top 10 chefs in world


René Redzepi, conceived December 16, 1977, Copenhagen, Denmark. Rene’ is a Danish culinary specialist perceived globally for his Scandinavian food. He is at ninth position among top 10 chefs in world.










10. Vikas Khanna – 10th top chef in world


Vikas moved toward the United States and learned at the Cornell University and New York University while getting his place in the eatery business of New York City. He is the no. 1 chef of India and made his place among top 10 chefs in world for 2017. He had the delight of working with the most regarded culinary experts in America while he was the Executive Chef of Salaam Bombay Restaurant in New York.

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