Dubbed as India's pastry queen, pastry chef Pooja Dhingra was enthusiastic to start Mumbai's most admired Le 15 Patisserie chain when she ate first there. Today she runs over 15 outlets of Le 15 Patisserie chain in Mumbai and giving us unique experiences every day.
Pooja Dhingra, a graduate of César Ritz Colleges amongst the elite group of successful young entrepreneurs.
The first edition of the Indian Forbes 30 under 30 lists, celebrates India’s best and brightest young business people who were judged their achievement, innovation and the sustainability of their business idea.
Joining the list in the category of food and hospitality, Pooja Dhingra, has enjoyed great success since opening her patisserie and cooking school, Le15, in her home city of Mumbai. It is a fantastic achievement for her success to being recognized by such a prestigious publication!
At Le15, Pooja draws on her education from César Ritz Colleges she studied in hospitality and business management and she continued the drive for perfection.
Pooja is passionate about patisserie and whilst her signature is the macaron, she also creates and sells in her three outlets innovative cakes, cupcakes, éclairs, tarts, and truffles.
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